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Catering

Restaurant

Home

Catering

Restaurant

Catering

6.5% sales tax and 15% gratuity will be added to all caterings.
Pricing is based per person on groups of 50 or more; fewer than 50 people please add 20%.

Entrée Suggestions

Roast Pork Loin	$7.25
Roast Sirloin Au Jus	$7.75
Honey Baked Ham	$6.95
Roast Turkey Breast	$8.50
Choice of Two Meats from Selection Above	$9.50

Specialty Entrées

8 oz. Stuffed Chicken Breast Served with Raspberry Chutney	$8.50
Stuffed Pork Loin Hand Carved On-Site with Raspberry Chutney	$9.25
Lasagna	$6.95
BBQ Ribs	$10.95
Prime Rib	$14.95

All entrées are served with choice of potato, salads, vegetables, garlic toast, and dinner rolls.

Choice of Sides

Choice of One Potato Garlic Mashed Roasted New Potato Au Gratin Mashed with Gravy Scalloped Roasted Sweet Potato

Choice of Two Salads Garden Pasta Macaroni Fresh Fruit Cole Slaw Whipped Jell-O

Choice of One Vegetable Almandine or BBQ Green Beans Tiny Glazed Carrots Buttered Corn Gourmet Green Beans Baked Beans

Hors d'Oeuvres

Basic - $6.95 Carved Honey Ham on Cocktail Bun Bourbon Meatballs Vegetable Tray with Dip Cheese Ball with Crackers Assorted Chocolates

Specialty Items

Smoked Salmon	Add $3.00
Cocktail Shrimp	Add $4.00
Chicken Drummies	Add $3.00
Marinated Beef	Add $2.00
Pepper Steak on Crusted French Roll	Add $2.00

Sandwich Menu

Cold Platter Ham and turkey served with tomato, lettuce, horseradish sauce, potato salad, cole slaw, and buns.	$6.50
BBQ (Choice of two) Pork, beef, or chicken served with potato salad, cole slaw, and baked beans.	$7.50

*Pricing and availability subject to change without notice.